Alameda County, California experiences severe disparities in health outcomes and related disparities in education, poverty level, and housing. The depth of these disparities was first documented in the Alameda County Health Status Report (CHSR) 2000, and reiterated in the subsequent 2003 and 2006 Status Reports. Data from the CHSRs have sparked debate among residents and policy makers, and guided the Alameda County Public Health Department leadership to accelerate conversations about broadening the department's efforts to work more closely with community partners to address the social conditions that create health inequities. Funding for this report was provided by Public Health Foundation.

In Colorado, Healthy Lifestyle La Plata (HLLP) has focused on building partnerships with elected officials and engaging community members and partner organizations to implement strategies.

In Los Angeles County, Long Beach

In Philadelphia, nearly 500 corner stores have been recruited into the Healthy Corner Store Initiative; some local businesses have received resources for equipment upgrades, shelving and refrigeration to sell produce, low-fat dairy products, and lean meats.

A parent-led walking group serves as the resident task force to the Get Moving Kern coalition and is reversing barriers to healthy eating and safe walking in their rural, predominantly Latino community of Kern County, California.

Located near North Richmond, California, the goal of EcoVillage Farm is to develop urban youth, and involve their families in an urban movement. EcoVillage programs and initiatives specifically target the North Richmond community, largely home to persons of color and low-income families.

This citywide department pays special attention to achieving equity across geographic and economic boundaries while working to create an integrated network of pedestrian and bicycle infrastructure that promotes safe physical activity for residents throughout Seattle, Washington.

With a membership base of over 2,000, Community Farm Alliance spearheads policies to support family farming in rural Kentucky and creates access to healthy fresh fruits and vegetables among urban, West Louisville's primarily African American residents through a blend of programs and policies.

Hurricane Katrina was a recent memory when food scarcity became a frightening reality for many residents who already lacked easy access to healthy foods before the disaster. A food mapping effort started out as a short-term response to residents' need to get access to soup kitchens, grocery stores, or food pantries and now has become a tool for understanding