The 2007 Farm Bill
The 2007 Farm Bill is an opportunity for health advocates to show their support for policies that improve nutrition, increase access to healthy foods, and help to protect people from chronic disease. To learn more about how the Farm Bill impacts Public Health, read The Johns Hopkins Center for a Livable Future’s What Does the 2007 U.S. Farm Bill Have to Do with Public Health?
Additionally, for more information you can hear Prevention Institute's Executive Director, Larry Cohen speak regarding the the Farm Bill's impact on Public Health.
To get more information about the 2007 Farm Bill, please visit:
California Coalition for Food and Farming
California Coalition for Food and Farming works to build and mobilize a diverse coalition that will transform California's food system to one that is environmentally sound, socially just, and economically viable.
Community Food Security Coalition (CFSC)
CFSC is dedicated to building strong, sustainable, local and regional food systems that ensure access to affordable, nutritious, and culturally appropriate food for all people at all times.
Farm and Food Policy Project
The Farm and Food Policy Project is made up of a diverse set of organizations that have come together regarding the 2007 Farm Bill to develop a series of broad goals and specific measures to secure a brighter future for farmers and ranchers, for rural and urban communities, and for all who depend on a healthy food system.
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